Food Facilites - Multiple Classes - For King County

Description | Contacts | Attribute Information | Constraints

Description

Layer name: FOOD_FACILITIES
Subject category: admin
Title: Food Facilites - Multiple Classes - For King County
Feature Count: 0
Feature Type: Point
Abstract: Unique selection, by food facility name, from the King County Dept of Health Restaurant Inspection database (RESTAURANT_INSPECTIONS_POINT). Includes information whether facility is part of food chain. This featureclass is part of the COMMON_INTEREST_POINT layer as a unique domain within that database.
Purpose: Provides one view of all the food facilities that are within the inspection area. RESTAURANT_INSPECTIONS_POINT provides these same locations but is a one to many database as a single food location may have multiple records in that inspections database. In the FOOD_FACILITIES_POINT layer each facility appears only one time for greater ease of use. In addition, the inspection attributes that are part of the RESTAURANT_INSPECTIONS_POINT layer are not included in the FOOD_FACILITIES_POINT layer.
Status: Complete
Updated: Quarterly
Time period of content: (single date,as YYYYMMDD):: 20140707
Time period of content: (date range, as YYYYMMDD):: -
Spatial reference: WA State Plane North
FGDC Documentation: Classic or FAQ
Open Data Availability: Yes
Place Keywords: Washington state, Pacific NW, King County, WA,
Theme Keywords: bakeries, food facilities, school kitchens, admin, restaurants, grocery stores,
Lineage: Available
Supplemental Information: None

Contacts

Maintained by:
King County Dept. of Public Health
Primary: Brent Veenstra, IT Manager, 206-263-8666
(How to e-mail a County contact)
Secondary: KCGIS Center; giscenter@kingcounty.gov. This mailbox is monitored during business hours.

Attribute Information

Item

Description

Domain

_FEATURE_ID

_Unique identifier for each record

Range Min:	1
Range Max:	133827

_ESITE

_Unique identifier from ADDRESS_POINT database

1-7 digit value as text or '0000000' if unknown

_CODE

_Coded Value Domain lookup value

350

Food facility

_NAME

_Name of restaurant or other food facility

Uppercase alpha

_ABB_NAME

_Abbreviated name for feature

Mixed text

_SEAT_CAP

_Size (seating capacity) when appropriate

Bakery	Bakery
Bed and Breakfast	Bed and Breakfast
Catering Operation	Caterer
Non-Profit Institution	Charitable Organization
Mobile Food Service	Commissary for Mobile FSE
Grocery	Grocery
Limited Food Services	Limited Food Services
Meat/Sea Food	Meat and Seafood
Mobile FS	Mobile FS
School Kitchen	School Kitchen
Seating 0-12	Seating capacity up to 12
Seating 13-50	Seating capacity from 13 to 50
Seating 51-150	Seating Capacity from 51 to 150
Seating 151-250	Seating Capacity from 151 to 250
Seating > 250	Seating > 250

_RISK

_Risk category of facility when appropriate

No risk info	No Risk Information
I	Low Risk - Cold holding - Limited food preparation. Requires one routine inspection per year.
II	Medium Risk - No Cook Step Food Preparation. One routine inspection per year and either 2nd inspection or education visit
III	High Risk - Same day service or complex food preparation. Requires 2 routine inspections per year and one education visit
Risk II&III	Combination Risk Category 1 and 3

_ADDRESS

_Full street address of facility

Address number and uppercase street name; non-standard abbreviations

_PHONE

_Area code and phone number of facility

NULL or form (###) ###-####

_ZIPCODE

_5 digit zipcode of facility

5 digits as string

_CITY

_City where facility is located

Mixed case full city name

_RECORD_ID

_Record identifier if facility is a chain

Alpha numeric string

_FACILITY_NAME

_Facility name if a chain or housing a chain

Uppercase string; may be same as Chain Name or different

_CHAIN_NAME

_Name of chain if facility is a chain

Uppercase string; may be same as Facility Name or different

_CHAIN_ESTABLISHMENT

_Whether facility is chain or not

Either NULL (not a chain) or Y (Yes)

_SITE_ADDRESS

_Full street address of chain home location

Address number and uppercase name; non-standard abbreviations

Constraints

Access: None

Use: King County data are made available with the understanding that they shall be used exclusively by the obtainer or his/her authorized agents. Digital products may not be reproduced or redistributed in any form or by any means without the express written authorization of King County.